Located in the heart of Stockholm, Pelikan is a historical restaurant that has been serving traditional Swedish cuisine since 1664. The restaurant is nestled in the vibrant district of Södermalm, a place known for its bohemian charm and thriving art scene. The Pelikan started as a beer hall in Gamla Stan, Stockholm's old town, and was moved to its present location in 1904. The restaurant is named after the pelican, a bird revered for its self-sacrifice, symbolizing the restaurant's commitment to serve its community. The exterior of Pelikan is a perfect representation of Jugendstil, the Scandinavian form of Art Nouveau. The façade is adorned with ornate architectural details, like beautifully carved wooden panels and a stately entrance that exudes an old-world charm. Stepping inside, visitors are greeted with an expansive beer hall-style dining room. The interior boasts high ceilings adorned with frescoes and chandeliers, and the walls reverberate with the history of centuries told through art. The heavy wooden tables, leather-bound chairs, and stained-glass windows echo the bygone era, creating a warm, inviting atmosphere. Pelikan is renowned for its traditional Swedish smörgåsbord, a buffet-style meal featuring a variety of cold and hot dishes. The restaurant's signature dish is the 'Husets isterband,' a type of smoked sausage served with dill-stewed potatoes. Their menu also includes classics like Swedish meatballs, herring, and cured salmon. The hearty fare is complemented by a comprehensive list of beers and schnapps. For over 350 years, Pelikan has played a significant role in Stockholm's culinary scene. The restaurant has hosted notable figures like the Swedish poet Karl Vennberg and the playwright August Strindberg, adding to its historical significance. It continues to be a beloved spot for locals and tourists seeking authentic Swedish flavors in a unique, historic setting. Pelikan is not just a restaurant; it's an enduring symbol of Stockholm's rich cultural heritage. It stands as a testament to the city's gastronomic history, offering a dining experience that's deeply rooted in tradition and charm. The restaurant's longevity is a tribute to its unwavering dedication to quality and hospitality, making it a must-visit destination in Stockholm.